STRAWBERRY LEMONADE MIMOSA
Strawberry Lemonade White Barrel Aged Balsamic
Servings: 4 • Prep Time: 10 mins
Sip on sunshine with this refreshing twist on the classic mimosa! Fresh strawberries, tangy Strawberry Lemonade White Barrel Aged Balsamic, and a hint of Lemon Raspberry Sugar Shaker create the perfect sweet-tart mix, topped with chilled lemonade and sparkling wine. Whether it’s brunch, a bridal shower, or just a sunny afternoon, this vibrant drink is made for celebrating!
Ingredients:
1 cup Strawberries, plus more for garnish
¼ cup Strawberry Lemonade White Barrel Aged Balsamic
1 tsp Lemon Raspberry Sugar Shaker
Sparkling Wine, chilled
Lemonade, chilled
Directions:
Wash and hull the strawberries. Using an immersion blender or food processor, blend the strawberries, Strawberry Lemonade White Barrel Aged Balsamic, and Lemon Raspberry Sugar Shaker until a smooth purée forms.
Add 2 Tbsp of the strawberry purée to a chilled champagne glass. Pour in equal parts sparkling wine and lemonade.
Garnish with a fresh strawberry and enjoy!
Love this recipe? Browse all of our Olivelle-inspired recipes for more bold flavor ideas using our premium olive oils, balsamics, rubs, and salts.