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Baked Coconut Shrimp with Sweet Chili Dipping Sauce made with Olivelle Pineapple Habanero White Barrel Aged Balsamic, Sweet Smoked Chili Rub, and Chili Verde Flake Sea Salt
appetizer
entertaining
Olivelle
seafood
shrimp
spicy
tropical
Lisa MiraglioJun 18, 20260 comments

Coconut Shrimp With A Sweet Chili Dipping Sauce

Crunchy, flavorful, and healthier than the fried version! Baked coconut shrimp seasoned with Olivelle's Chili Verde Flake Sea Salt and Sweet Smoked Chili Rub, served with a homemade Sweet Chili...
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Spanish Garlic Shrimp Gambas al Ajillo made with Olivelle Sweet Smoked Chili Rub and Seville Spanish Extra Virgin Olive Oil
appetizer
balsamic
dinner
gluten-free
olive oil
olivelle
quick meals
recipes
seafood
shrimp
Spanish
tapas
Lisa MiraglioJun 17, 20260 comments

Spanish Garlic Shrimp

Transport your taste buds to Spain with this bold and vibrant Spanish Garlic Shrimp (Gambas al Ajillo)! Succulent shrimp seasoned with Olivelle's Sweet Smoked Chili Rub & Seasoning and Roasted...
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Mexican chimichurri shrimp tacos with purple cabbage, queso fresco, and jalapeño lime chimichurri sauce
balsamic
dinner
entertaining
gluten-free
grilling
Mexican
olive oil
olivelle
quick meals
recipes
seafood
shrimp
summer
tacos
Lisa MiraglioJun 17, 20260 comments

Mexican Chimichurri Shrimp Tacos

Bold, zesty, and ready in 25 minutes — these Mexican Chimichurri Shrimp Tacos feature a vibrant chimichurri sauce made with our Jalapeño Lime White Barrel Aged Balsamic, Fiesta Spice Infused...
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Shrimp Scampi with bucatini pasta made with Olivelle Sweet Cream Butter Infused Olive Oil, Black Garlic Sea Salt, and Parmesan Asiago Dipper, garnished with fresh parsley and lemon
dinner
entertaining
Italian
olive oil
olivelle
pasta
quick meals
recipes
seafood
shrimp
shrimp scampi
shrimp scampi recipe
sweet cream butter oil
Lisa MiraglioJun 17, 20260 comments

Shrimp Scampi

A rich and buttery shrimp scampi tossed with bucatini, white wine, lemon, and fresh parsley — made with Olivelle's Sweet Cream Butter Infused Olive Oil, Black Garlic Sea Salt, and...
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