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Packaging of Rainbow Sea Salt with illustrations of salt crystals and containers on a beige background, with the brand name 'Olivelle' and product name 'Rainbow Sea Salt' prominently displayed.
Packaging of Rainbow Sea Salt with illustrations of salt crystals and containers on a beige background, with the brand name 'Olivelle' and product name 'Rainbow Sea Salt' prominently displayed.

Rainbow Sea Salt

$11.95
Act now, few in stock!

Taste: Well-balanced & mineral-rich — the Olivelle Rainbow Sea Salt is a premium blend of three globally sourced salts, each with its own distinct flavor profile and mineral character. Grind fresh with each use to enhance the natural flavors and add a gourmet finishing touch to everything from meats and vegetables to pasta and eggs. A wonderful gift for home cooks, salt enthusiasts, and anyone who appreciates artisan ingredients.

  • Himalayan Pink: Harvested deep within the Himalayan Mountains from ancient seas — earthy in taste and prized for its natural mineral content
  • Red Hawaiian: Pure solar-evaporated sea salt from the tropical Hawaiian Islands with a slightly sweet finish and bright color from red alaea volcanic clay
  • Australian White: Harvested from the cold Antarctic waters of Southern Australia — bright white, rich in naturally occurring minerals, with a tangy, clean flavor
  • How to Use: Place in a grinder and grind fresh with each use for maximum flavor. Perfect on meats, veggies, pasta, potatoes, eggs, and more
  • Pairs beautifully with an Olivelle Spice Grinder
  • By Olivelle
Packaging of Rainbow Sea Salt with illustrations of salt crystals and containers on a beige background, with the brand name 'Olivelle' and product name 'Rainbow Sea Salt' prominently displayed.
Rainbow Sea Salt
$11.95
Description
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Taste: Well-balanced & mineral-rich — the Olivelle Rainbow Sea Salt is a premium blend of three globally sourced salts, each with its own distinct flavor profile and mineral character. Grind fresh with each use to enhance the natural flavors and add a gourmet finishing touch to everything from meats and vegetables to pasta and eggs. A wonderful gift for home cooks, salt enthusiasts, and anyone who appreciates artisan ingredients.

  • Himalayan Pink: Harvested deep within the Himalayan Mountains from ancient seas — earthy in taste and prized for its natural mineral content
  • Red Hawaiian: Pure solar-evaporated sea salt from the tropical Hawaiian Islands with a slightly sweet finish and bright color from red alaea volcanic clay
  • Australian White: Harvested from the cold Antarctic waters of Southern Australia — bright white, rich in naturally occurring minerals, with a tangy, clean flavor
  • How to Use: Place in a grinder and grind fresh with each use for maximum flavor. Perfect on meats, veggies, pasta, potatoes, eggs, and more
  • Pairs beautifully with an Olivelle Spice Grinder
  • By Olivelle