GF Spaghetti
$11.50
Act now, few in stock!
Artisanal Gluten-Free Pasta. From Gragnano, Italy.
The GF Spaghetti from La Fabbrica della Pasta is the world's first bronze-drawn, artisanal gluten-free pasta made in Gragnano — the birthplace of Italian pasta tradition. Crafted from the finest rice and corn flour with local spring water, bronze-drawn and slow-dried at low temperature, this is gluten-free spaghetti that actually tastes like spaghetti.
- Bronze-drawn for a rough, porous texture that holds sauce beautifully
- Slow-dried at low temperature to preserve flavor and bite
- Maintains firmness after cooking — no mushy texture
- Made in a dedicated, completely gluten-free facility — no cross-contamination risk
- Vegan, gluten-free, and Non-GMO
- Net weight: 500g / 1.1 lb
Ingredients: Corn flour, rice flour, water.
Serve with your favorite tomato sauce, a classic Bolognese, aglio e olio, or cacio e pepe — just like Nonna makes.
