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Home / Products / Applewood Smoked Sea Salt

Taste: Smokey! 

Sweet applewood from the Yakima Valley fuels the fire that flavors this naturally smoked sea salt. Enjoy this bold flavored salt over fish, shellfish, poultry, and pork.

How to Use:

  • Season chicken, pork, and fish. 
  • Sprinkle over veggies before grilling. 
  • Rub on baked potatoes. 
  • Ingredients: Smoked Sea Salt