30 Minute Rustic Tomato and Prosciutto Tagliolini
10 minutes
20 minutes
Whip up this easy and delicious Rustic Tomato and Prosciutto Tagliolini in just 30 minutes for a weeknight dinner that's packed with flavor! The perfect balance of savory prosciutto, sweet tomatoes, and fresh Italian pasta makes this dish a comforting meal the whole family will love.
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Servings
Ingredients
Directions
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Bring 4 quarts of water to a boil and season with a Pasta Rock or 1 Tbsp kosher salt. Place 1 package of pasta into your boiling water and cook until al dente (time based on pasta packaging). Reserve 2 cups of pasta water then drain pasta.
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Meanwhile, place a wide saucepan on medium high heat. Add in 1 tsp Garlic & Herb Infused Olive Oil, once warm add in diced prosciutto. Cook until crisp, about 6-7 minutes. Remove and place on a paper towel lined plate.
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Reduce heat to medium low and add remaining 2 tsps of Garlic & Herb Infused Olive Oil. Add in diced shallot and cook until soft, 2-3 minutes.
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Increase heat to medium and add in the whole cherry tomatoes, cooking until blistered, about 6-7 minutes.
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Add garlic and Bruschetta Dried Herb Blend to the pot, cook until fragrant about 1 minute.
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Add in drained pasta, 2 cups cheese, lemon juice, 1 tsp Roasted Garlic Sea Salt, and 1 cup pasta water. Stir pasta with a pair of tongs continuously until the sauce emulsifies. Add more pasta water if needed.
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Add the crispy prosciutto back to the pasta and stir to combine.
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Plate pasta and top with extra cheese, lemon zest, and basil. Enjoy!
Recipe Note
If you don't have Pasta Rocks on hand it is still important to season your pasta water! Salting the water is the only time the pasta itself is going to be seasoned so make sure your water is salty like the sea. We recommend adding 1 Tbsp of salt for every 4 quarts of water.
This 30 Minute Rustic Tomato and Prosciutto Tagliolini proves that gourmet flavor doesn't have to take all night. Olivelle's Garlic & Herb Infused Olive Oil (available in 100ml · 250ml · 500ml · 750ml), Bruschetta Dried Herb Blend, and Roasted Garlic Sea Salt do all the heavy lifting to make this a weeknight staple. Browse all of our Olivelle-inspired recipes for more delicious ways to cook with your favorite gourmet ingredients!