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Jams, Jellies & Spreads Recipes

All appetizer apple apricot baking berry Blake Hill blueberry breakfast brunch burrito cauliflower charcuterie cheese board cocktail cookies crowd-pleaser dessert dinner dip doughnuts dressing drinks eggs entertaining fish gluten-free grilled cheese lunch margarita marinade Milk Street mocktail no added sugar no-cook pastry quick meals salad salsa sandwich scallops seafood side dish snack spicy summer sweet-savory tacos vegan vegetarian vinaigrette
Pan-Roasted Cauliflower wedges with a spicy tomato chutney made with Blake Hill Jalapeño & Lime Spicy Chili Jam, garnished with fresh cilantro and yogurt
Blake Hill
cauliflower
dinner
gluten-free
Milk Street
side dish
vegan
Lisa MiraglioJun 18, 20260 comments

Pan-Roasted Cauliflower

A hearty vegan, gluten-free dish from Christopher Kimball's Milk Street! Cauliflower wedges are seared until deeply charred, then finished in a hot oven and topped with a tangy-spicy tomato chutney...
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Mango Pineapple Habanero Fish Tacos made with Blake Hill Mango Habanero Chili Jam, grilled white fish, jam-dressed cabbage slaw, and cilantro on warm corn tortillas
Blake Hill
dinner
fish
seafood
spicy
summer
tacos
Lisa MiraglioJun 18, 20260 comments

Mango Pineapple Habanero Fish Tacos

This popular dish gets a sweet and spicy boost from Blake Hill's Mango Habanero Chili Jam — a sofi Gold Award winner made with fresh local habanero peppers. Grilled white...
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Seared Mango Habanero Scallops glazed with Blake Hill Mango Habanero Chili Jam, plated over Japanese sweet potato purée with dressed arugula and microgreens
Blake Hill
dinner
entertaining
gluten-free
scallops
seafood
spicy
Lisa MiraglioJun 18, 20260 comments

Mango Habanero Scallops

Deliciously warm and glazed with sweet heat, these seared scallops will have you waking up the next morning with gusto! Blake Hill's award-winning Mango Habanero Chili Jam glazes perfectly seared...
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